Green Meaning, Grey Mind: Lost Between Green and Good
DOI:
https://doi.org/10.37638/bima.7.1.327-340Keywords:
ignorance, indifference, responsible avoidance, maladaptive coping strategies, information overloadAbstract
Purpose: This research focuses on exploring the extent to which ignorance, indifference, and responsible avoidance are associated with maladaptive coping mechanisms in green marketing and how these mechanisms affect consumer purchasing behavior towards green products. Considering the fact that consumers are becoming overwhelmed with sustainability messages and information to the point of actually undermining their intention to purchase green products, the relevance of this research becomes more apparent. Methodology: This study employed a theory synthesis to propose a research framework. The sustainability message led to avoidance behaviors; thus, the proposed framework provides an understanding of how mental and emotional strains affect the marketing of green products. Results: The study also highlights the fact that an overload of information, particularly in the context of green and sustainable marketing, serves as a boundary condition that results in the reverse of the desired outcomes. Findings: The research also provides a research model that demonstrates how the three types of avoidance-related behavior disengage consumers, representing an integrated framework. Novelty & Originality: The novelty of this study lies in its integrated examination of three distinct avoidance-related behaviors within a single framework in the context of green marketing, an approach rarely undertaken in prior research. Its originality emerges from the application of theory synthesis to connect maladaptive coping mechanisms with consumer disengagement. Conclusions: Finally, the research reaffirms that to avoid the aforementioned maladaptive behaviors, the target audience of green products should be provided with simplified, relevant, and clear messages. Type of Paper: This paper is an empirical research paper.
References
Aazami, S., Shamsuddin, K., & Akmal, S. (2015). Examining Behavioural Coping Strategies as Mediators between Work‐Family Conflict and Psychological Distress. The Scientific World Journal, 2015(1), 343075. DOI: https://doi.org/10.1155/2015/343075
Addis, A., Armano, G., & Vargiu, E. (2010). Using Progressive Filtering to Deal with Information Overload. 2010 Workshops on Database and Expert Systems Applications, 20–24. DOI: https://doi.org/10.1109/DEXA.2010.26
Aditya, I., & Suasana, I. (2025). The effect of green marketing on purchase decision with brand image as a mediating variable. Digital Innovation, 2(3), 320–331. DOI: https://doi.org/10.61132/digitalinnovation.v2i3.492
Agarwal, R., Daher, A. M., & Mohd, I. N. (2025). Knowledge, practices and attitudes towards adverse drug reaction reporting by private practitioners from klang valley in malaysia. The Malaysian Journal of Medical Sciences, 20(2), 52–61.
Akim, N. A., Miima, N. M., & Nthusi, N. J. (2022). An evaluation of the coping strategies of medical residents in Kenya. Kabarak Journal of Research and Innovation, 12(2), 79–86. DOI: https://doi.org/10.58216/kjri.v12i2.222
Aljanabi, A. R. A., & Al-Hadban, W. K. M. (2023). The impact of information factors on green consumer behaviour: The moderating role of information overload. Information Development, 1–19. DOI: https://doi.org/10.1177/02666669231207590
Alrasheedy, A. A., Alsalloum, M. A., Almuqbil, F. A., Almuzaini, M. A., Aba Alkhayl, B. S., Albishri, A. S., Alharbi, F. F., Alharbi, S. R., Alodhayb, A. K., Alfadl, A. A., Godman, B., Hill, R., & Anaam, M. S. (2019). The impact of law enforcement on dispensing antibiotics without prescription: A multi- methods study from Saudi Arabia. Expert Review of Anti- Infective Therapy, 18(1), 87–97. DOI: https://doi.org/10.1080/14787210.2020.1705156
Amoneit, M., Gellrich, L., & Weckowska, D. (2025). Consumer acceptance of alternative proteins: exploring determinants of the consumer willingness to buy in Germany. Foods, 14(14), 2427. DOI: https://doi.org/10.3390/foods14142427
Ardiansyahmiraja, B., & Rahayu, S. (2023). The coffee charm: understanding the relationship between product design dimensions and Willingness to buy from Starbucks. Manajemen Dan Bisnis, 22(1), 27. DOI: https://doi.org/10.24123/jmb.v22i1.686
Baird, C., & Calvard, T. (2018). Epistemic vices in organizations: knowledge, truth, and unethical conduct. Journal of Business Ethics, 160(1), 263–276. DOI: https://doi.org/10.1007/s10551-018-3897-z
Bao, D., Ali, A., & Wang, H. (2020). Exploring information avoidance intention of social media users: a cognition–affect–conation perspective. Internet Research, 30(5), 1455–1478. DOI: https://doi.org/10.1108/INTR-06-2019-0225
Bawden, D., & Robinson, L. (2020). Information Overload: An Introduction. Oxford Research Encyclopedia of Politics. DOI: https://doi.org/10.1093/acrefore/9780190228637.013.1360
Bermes, A. (2021). Information overload and fake news sharing: A transactional stress perspective exploring the mitigating role of consumers’ resilience during COVID-19. Journal of Retailing and Consumer Services, 61, 102555. DOI: https://doi.org/10.1016/j.jretconser.2021.102555
Carver, C. S., & Connor-Smith, J. (2009). Personality and coping. Annual Review of Psychology, 61(1), 679–704. DOI: https://doi.org/10.1146/annurev.psych.093008.100352
Carver, C., Scheier, M., & Weintraub, J. (1989). Assessing coping strategies: A theoretically based approach. Journal of Personality and Social Psychology, 56, 267–283. DOI: https://doi.org/10.1037/0022-3514.56.2.267
Cassam, Q. (2016). Vice Epistemology. The Monist, 99(2), 159–180. DOI: https://doi.org/10.1093/monist/onv034
Chadwick, A. E. (2017). Hope and health and risk messaging. In Oxford Research Encyclopedia of Communication. DOI: https://doi.org/10.1093/acrefore/9780190228613.013.269
Chang, M., & Wu, C. (2015). he effect of message framing on pro-environmental behavior intentions. British Food Journal, 117(1), 339–357. DOI: https://doi.org/10.1108/BFJ-09-2013-0247
Chaudhuri, A., & Holbrook, M. (2001). The chain of effects from brand trust and brand affect to brand performance: the role of brand loyalty. Journal of Marketing, 65(2), 81–93. DOI: https://doi.org/10.1509/jmkg.65.2.81.18255
Chen, X., & Fang-ping, C. (2018). Green production associations study between brand trust, satisfactory degree and re-purchase intention. Proceedings of the 2017 7th International Conference on Social Science and Education Research (SSER2017), 1–10. DOI: https://doi.org/10.2991/sser-17.2018.1
Coulthard, H., Sharps, M., & Cunliffe, L. (2021). Eating in the lockdown during the covid 19 pandemic; self-reported changes in eating behaviour, and associations with bmi, eating style, coping and health anxiety. Appetite, 161, 105082. DOI: https://doi.org/10.1016/j.appet.2020.105082
Darbani, S., & Atapour, N. (2023). The impact of early attachment styles on chronic illness adjustment: a qualitative approach. Journal of Personality and Psychosomatic Research, 1(4), 30–37. DOI: https://doi.org/10.61838/kman.jppr.1.4.5
Dey, D., & Srivastava, A. (2017). Impulse buying intentions of young consumers from a hedonic shopping perspective. Journal of Indian Business Research, 9(4), 266–282. DOI: https://doi.org/10.1108/JIBR-02-2017-0018
Doshi, R., Ranganathan, A. R., & Rao, S. (2023). Modeling influencer marketing campaigns in social networks. IEEE Transactions on Computational Social Systems, 10(1), 322–334. DOI: https://doi.org/10.1109/TCSS.2022.3140779
Du, X., Ding, C., Xiang, G., Li, Q., Liu, X., Xiao, M., Song, S., & Chen, H. (2022). Rejection sensitivity and reactive aggression in early adults: The mediating role of loneliness and maladaptive coping. Psychological Reports, 127(2), 786–806. DOI: https://doi.org/10.1177/00332941221125771
Essiz, O., Yurteri, S., Mandrik, C., & Senyuz, A. (2022). Exploring the Value-Action Gap in Green Consumption: Roles of Risk Aversion, Subjective Knowledge, and Gender Differences. Journal of Global Marketing, 36(1), 67–92. DOI: https://doi.org/10.1080/08911762.2022.2116376
Gam, H., Cao, H., Farr, C., & Kang, M. (2010). Quest for the eco‐apparel market: a study of mothers’ willingness to purchase organic cotton clothing for their children. International Journal of Consumer Studies, 34(6), 648–656. DOI: https://doi.org/10.1111/j.1470-6431.2010.00898.x
Gbadamassi, M., Adéchian, S. A., Baco, M. N., & Tossou, R. C. (2020). Waste management in cosmopolitan West African cities: towards the need for environmental education of populations. Asian Journal of Education and Social Studies, 7(1), 17–25. DOI: https://doi.org/10.9734/ajess/2020/v7i130188
Ghali, Z. (2020). Motives of Willingness to Buy Organic Food under the Moderating Role of Consumer Awareness. Journal of Scientific Research and Reports, 25(6), 1–11. DOI: https://doi.org/10.9734/jsrr/2019/v25i630200
Gigerenzer, G. (2022). How to stay smart in a smart world: Why human intelligence still beats algorithms. MIT Press.
Gocer, A., & Oflac, B. (2017). Understanding young consumers’ tendencies regarding eco-labelled products. Asia Pacific Journal of Marketing and Logistics, 29(1), 80–97. DOI: https://doi.org/10.1108/APJML-03-2016-0036
Hayward, L., Vartanian, L., & Pinkus, R. (2018). Weight stigma predicts poorer psychological well‐being through internalized weight bias and maladaptive coping responses. Obesity, 26(4), 755–761. DOI: https://doi.org/10.1002/oby.22126
Holton, M., Barry, A., & Chaney, J. (2016). Employee stress management: an examination of adaptive and maladaptive coping strategies on employee health. Work, 53(2), 299–305. DOI: https://doi.org/10.3233/WOR-152145
Hong, H., & Kim, H. (2020). Antecedents and consequences of information overload in the covid-19 pandemic. International Journal of Environmental Research and Public Health, 17(24), 9305. DOI: https://doi.org/10.3390/ijerph17249305
Hoq, K. M. G. (2016). Information overload: causes, consequences and remedies - a study. Philosophy and Progress, 55(1), 49–68. DOI: https://doi.org/10.3329/pp.v55i1-2.26390
Hosta, M., & Žabkar, V. (2020). Antecedents of environmentally and socially responsible sustainable consumer behavior. Journal of Business Ethics, 171(2), 273–293. DOI: https://doi.org/10.1007/s10551-019-04416-0
Hsu, C., Chang, K., & Chen, M. (2011). Flow experience and internet shopping behavior: investigating the moderating effect of consumer characteristics. Systems Research and Behavioral Science, 29(3), 317–332. DOI: https://doi.org/10.1002/sres.1101
Hussin, N. S. M., Sulong, N. S. S., & Ibrahim, M. S. (2021). The relationship between the impact of video advertising and consumer purchase intention. The Asian Journal of Professional and Business Studies, 2(2). DOI: https://doi.org/10.61688/ajpbs.v2i2.58
Imaningsih, E., Yusliza, M., Hamdan, H., Marlapa, E., & Shiratina, A. (2023). Towards green behavior: egoistic and biospheric values enhance green self-identities. Jurnal Manajemen, 27(3), 449–470. DOI: https://doi.org/10.24912/jm.v27i3.1369
Ishizu, K., Shimoda, Y., & Ohtsuki, T. (2017). The reciprocal relations between experiential avoidance, school stressor, and psychological stress response among japanese adolescents. Plos One, 12(11), e0188368. DOI: https://doi.org/10.1371/journal.pone.0188368
Islam, A. N., Laato, S., Talukder, S., & Sutinen, E. (2020). Misinformation sharing and social media fatigue during COVID-19: An affordance and cognitive load perspective. Technological Forecasting and Social Change, 159, 120201. DOI: https://doi.org/10.1016/j.techfore.2020.120201
Jaakkola, E. (2020). Designing Conceptual Articles: Four Approaches. AMS Review, 10(1), 18–26. DOI: https://doi.org/10.1007/s13162-020-00161-0
Jaiswal, D., & Kant, R. (2018). Green purchasing behaviour: A conceptual framework and empirical investigation of Indian consumers. Journal of Retailing and Consumer Services, 41, 60–69. https://doi.org/10.1016/j.jretconser.2017.11.008 DOI: https://doi.org/10.1016/j.jretconser.2017.11.008
Kapoor, P., Balaji, M., & Jiang, Y. (2022). Greenfluencers as agents of social change: the effectiveness of sponsored messages in driving sustainable consumption. European Journal of Marketing, 57(2), 533–561. DOI: https://doi.org/10.1108/EJM-10-2021-0776
Keelson, S., & Johnson, J. (2021). Students awareness of green consumer behaviour and sustainable environment in ghana: using openbugs. Journal of Management Research, 13(2). DOI: https://doi.org/10.5296/jmr.v13i2.18423
Kennedy, F., & Adhikari, A. (2022). Antecedents affecting consumers’ green purchase intention towards green products. American Journal of Interdisciplinary Research and Innovation, 1(3), 47–52. DOI: https://doi.org/10.54536/ajiri.v1i3.1044
Keskiner, E., Şahin, E., Topkaya, N., & Yiğit, Z. (2024). Behavioral emotion regulation strategies and symptoms of psychological distress among turkish university students. Behavioral Sciences, 15(1), 6. DOI: https://doi.org/10.3390/bs15010006
Kidd, I. J. (2018). Epistemic Corruption and Education. Episteme, 16(2), 220–235. DOI: https://doi.org/10.1017/epi.2018.3
Kiracı, H. (2017). Reflection of animosities among countries on consumers: A conceptual study on consumer animosity concept Ülkeler arasındaki düşmanlıkların tüketicilere yansıması: Tüketici düşmanlığı kavramı üzerine kavramsal bir çalışma. Journal of Human Sciences, 14(2), 1711. DOI: https://doi.org/10.14687/jhs.v14i2.4515
Klausegger, C., Sinkovics, R., & Zou, H. (2007). Information overload: a cross‐national investigation of influence factors and effects. Marketing Intelligence & Planning, 25(7), 691–718. DOI: https://doi.org/10.1108/02634500710834179
Kotsonis, A. (2022). On the virtue of epistemic justice and the vice of epistemic injustice. Episteme, 20(3), 598–610. DOI: https://doi.org/10.1017/epi.2022.32
Kusi, G., Rumki, M., Quarcoo, F., Otchere, E., & Fu, A. (2022). The role of information overload on consumers’ online shopping behavior. Journal of Business and Management Studies, 4(4), 172–188. DOI: https://doi.org/10.32996/jbms.2022.4.4.16
Lai, C., & Tang, T. (2022). Information exposure and information overload as antecedents of crisis communicative responses and coping: a cross-country comparison. American Behavioral Scientist, 69(12), 1439–1461. DOI: https://doi.org/10.1177/00027642221132805
Lazarus, R. S., & Folkman, S. (1984). Stress, appraisal, and coping. Springer Medical Entomology and Zoology.
Lazarus, R. S., & Folkman, S. (1986). Cognitive theories of stress and the issue of circularity. In Dynamics of stress. physiological, psychological, and social perspectives (pp. 63–80). Plenum. DOI: https://doi.org/10.1007/978-1-4684-5122-1_4
Lehavot, K. (2012). Coping strategies and health in a national sample of sexual minority women. American Journal of Orthopsychiatry, 82(4), 494–504. DOI: https://doi.org/10.1111/j.1939-0025.2012.01178.x
Levy, N., & Alfano, M. (2019). Knowledge from vice: deeply social epistemology. Mind, 129(515), 887–915. DOI: https://doi.org/10.1093/mind/fzz017
Liao, Y., Wu, W., & Pham, T. (2020). Examining the moderating effects of green marketing and green psychological benefits on customers’ green attitude, value and purchase intention. Sustainability, 12(18), 7461. DOI: https://doi.org/10.3390/su12187461
Lillehammer, H. (2016). The nature and ethics of indifference. The Journal of Ethics, 21(1), 17–35. DOI: https://doi.org/10.1007/s10892-016-9215-z
Lima, E., Costa, C., & Félix, G. (2019). Guilt and pride emotions and their influence on the intention of purchasing green products. Consumer Behavior Review, 3(2), 70. DOI: https://doi.org/10.51359/2526-7884.2019.240028
Lin, M. (2022). Avoidance/emotion‐focused coping mediates the relationship between distress tolerance and problematic internet use in a representative sample of adolescents in taiwan: one‐year follow‐up. Journal of Adolescence, 94(4), 600–610. DOI: https://doi.org/10.1002/jad.12049
Littleton, H., Axsom, D., & Grills-Taquechel, A. E. (2011). Longitudinal evaluation of the relationship between maladaptive trauma coping and distress: examination following the mass shooting at Virginia Tech. Anxiety, Stress, & Coping. An International Journal, 24(3), 273–290. DOI: https://doi.org/10.1080/10615806.2010.500722
Littleton, H., Horsley, S., John, S., & Nelson, D. V. (2007). Trauma coping strategies and psychological distress: A meta-analysis. Journal of Traumatic Stress, 20(6), 977–988. DOI: https://doi.org/10.1002/jts.20276
Liu, H., & Shiue, Y. (2014). Influence of facebook game players’ behavior on flow and purchase intention. Social Behavior and Personality an International Journal, 42(1), 125–133. DOI: https://doi.org/10.2224/sbp.2014.42.1.125
Liu, Y. (2024). Progress, positivism, and scientific revolution: the synthesis of darwin’s theory of evolution. Synthesis a Digital Journal of Student Science Communication, 5(1). DOI: https://doi.org/10.17077/2643-8410.33633
Lv, J., & Xuan, L. (2022). The impact of information overload of e-commerce platform on consumer return intention: considering the moderating role of perceived environmental effectiveness. International Journal of Environmental Research and Public Health, 19(13), 8060. DOI: https://doi.org/10.3390/ijerph19138060
Ma, L., Li, Z., & Zheng, D. (2022). Analysis of chinese consumers’ willingness and behavioral change to purchase green agri-food product online. Plos One, 17(4), e0265887. DOI: https://doi.org/10.1371/journal.pone.0265887
Maier, C., Laumer, S., Weinert, C., & Weitzel, T. (2015). The effects of technostress and switching stress on discontinued use of social networking services: a study of facebook use. Information Systems Journal, 25(3), 275–308. DOI: https://doi.org/10.1111/isj.12068
Mandung, F. (2024). The impact of sustainability and environmental ethics in product marketing campaigns: a qualitative study with a sociological and economic approach. Golden Ratio of Data in Summary, 4(2), 911–922. DOI: https://doi.org/10.52970/grdis.v4i2.781
Marchlewska, M., Green, R., Cichocka, A., Molenda, Z., & Douglas, K. (2021). From bad to worse: avoidance coping with stress increases conspiracy beliefs. British Journal of Social Psychology, 61(2), 532–549. DOI: https://doi.org/10.1111/bjso.12494
Marsh, E., Vallejos, E., & Spence, A. (2024). Overloaded by information or worried about missing out on it: a quantitative study of stress, burnout, and mental health implications in the digital workplace. Sage Open, 14(3). DOI: https://doi.org/10.1177/21582440241268830
Masoudi, N. (2021). Greenness as a differentiating strategy. Mathematics, 9(11), 1300. DOI: https://doi.org/10.3390/math9111300
Milovanović, B., & Cvjetković, M. (2024). Analysis of antecedents and consequences of workplace-related burnout among croatian employees in the post-covid-19 era. Verslas Teorija Ir Praktika, 25(1), 108–118. DOI: https://doi.org/10.3846/btp.2024.19320
Minson, J. A., VanEpps, E. M., Yip, J. A., & Schweitzer, M. E. (2018). Eliciting the truth, the whole truth, and nothing but the truth: The effect of question phrasing on deception. Organizational Behavior and Human Decision Processes, 147, 76–93. DOI: https://doi.org/10.1016/j.obhdp.2018.05.006
Mohammadzadeh, F., Noghabi, A., Bazeli, J., Karimi, H., & Aalami, H. (2021). Stressors and coping strategies during the outbreak of coronavirus disease 2019 among hospital staff: a case study in Iran. Quarterly of Horizon of Medical Sciences, 27(2), 148–163. DOI: https://doi.org/10.32598/hms.27.2.3289.1
Mohammed, M., Sha’aban, A., Jatau, A. I., Yunusa, I., Isa, A. M., Wada, A. S., Obamiro, K., Zainal, H., & Ibrahim, B. (2021). Assessment of COVID-19 information overload among the general public. Journal of Racial and Ethnic Health Disparities, 9(1), 184–192. DOI: https://doi.org/10.1007/s40615-020-00942-0
Molenda, Z., Marchlewska, M., Karakula, A., Szczepańska, D., Rogoza, M., Green, R., Cislak, A., & Douglas, K. M. (2023). Coping strategies and belief in COVID ‐19 conspiracy theories. British Journal of Social Psychology, 63(1), 319–339. DOI: https://doi.org/10.1111/bjso.12684
Morvan, P. (2021). Epistemic insouciance, souciance, and hypersouciance. Analytic Philosophy, 64(1), 57–67. DOI: https://doi.org/10.1111/phib.12241
Mudyń, K. (2023). (Un)deliberate ignorance. Discreet charm and adaptive functions of motivated ignorance. Sztuka Leczenia, 38(1), 35–43. DOI: https://doi.org/10.4467/18982026SZL.23.009.17923
Murberg, T. A., Bru, E., & Stephens, P. (2002). Personality and coping among congestive heart failure patients. Personality and Individual Differences, 32, 775–784. DOI: https://doi.org/10.1016/S0191-8869(01)00081-2
Mutmainah, I., & Wahidhani, E. (2024). Examining the determinant of purchase intention and purchase decision for green product: sem analysis. Apollo Journal of Tourism and Business, 2(1), 133–147. DOI: https://doi.org/10.58905/apollo.v2i1.212
Napoleon, J., Weva, V. K., Evans, D. W., Namdari, R., Francois, T., Sherman, J., Morisseau, N., Lafontant, E., Atkinson, K., Miller, S., Kidd, S. A., & Burack, J. A. (2023). Rethinking narratives about youth experiencing homelessness: The influence of self‐determined motivation and peer relations on coping. Journal of Community Psychology, 52(2), 382–398. DOI: https://doi.org/10.1002/jcop.23100
Nimo, C. A., Agyapong, G. K., & Ofori, D. (2020). Influence of Consumer Buying Orientation and Pro-environmental Values on their Willingness to Patronise Green Hotels. GATR Journal of Management and Marketing Review, 5(4), 251–259. DOI: https://doi.org/10.35609/jmmr.2020.5.4(7)
Noipom, R., Lim, A., Sittichai, R., Sukkhum, S., Dureh, N., & Ma-a-lee, A. (2023). Factors associated with negative emotional responses and maladaptive coping strategies to cyberbullying among young people in southernmost thailand. Iranian Journal of Psychiatry and Behavioral Sciences, 17(1). DOI: https://doi.org/10.5812/ijpbs-132018
Oberecker, E., Riefler, P., & Diamantopoulos, A. (2008). The consumer affinity construct: conceptualization, qualitative investigation, and research agenda. Journal of International Marketing, 16(3), 23–56. DOI: https://doi.org/10.1509/jimk.16.3.23
Otsuka, Y., Itani, O., Matsumoto, Y., & Kaneita, Y. (2021). Associations between coping strategies and insomnia: a longitudinal study of japanese workers. Sleep, 45(2), 1–10. DOI: https://doi.org/10.1093/sleep/zsab244
Pang, S., Tan, B., & Lau, T. (2021). Antecedents of consumers’ purchase intention towards organic food: integration of theory of planned behavior and protection motivation theory. Sustainability, 13(9), 5218. DOI: https://doi.org/10.3390/su13095218
Park, C. (2019). Does too much news on social media discourage news seeking? mediating role of news efficacy between perceived news overload and news avoidance on social media. Social Media + Society, 5(3), 1–12. DOI: https://doi.org/10.1177/2056305119872956
Park, J., & Ha, S. (2012). Understanding pro-environmental behaviour: a comparison of sustainable consumers and apathetic consumers. International Journal of Retail and Distribution Management, 40(5), 388–403. DOI: https://doi.org/10.1108/09590551211222367
Pascual, M., & Benito, J. A. D. (2025). Green Revolution: A Systematic review of Sustainable Practices in Restaurants. Applied Food Research, 101331. DOI: https://doi.org/10.1016/j.afres.2025.101331
Pirutinsky, S., Rosmarin, D., & Holt, C. (2012). Religious coping moderates the relationship between emotional functioning and obesity. Health Psychology, 31(3), 394–397. DOI: https://doi.org/10.1037/a0026665
Plumb, J., Orsillo, S., & Luterek, J. (2004). A preliminary test of the role of experiential avoidance in post-event functioning. Journal of Behavior Therapy and Experimental Psychiatry, 35(3), 245–257. DOI: https://doi.org/10.1016/j.jbtep.2004.04.011
Popović, I., Bossink, B., & Sijde, P. (2019). actors influencing consumers’ decision to purchase food in environmentally friendly packaging: what do we know and where do we go from here? Sustainability, 11(24), 7197. DOI: https://doi.org/10.3390/su11247197
Purnomo, D., & Kamal, I. (2023). Determining supporting factors for green purchase intentions in agro-industrial products with the analytical hierarchy process (ahp). International Journal of Management and Business Economics, 2(1), 1–6. DOI: https://doi.org/10.58540/ijmebe.v2i1.426
Randrianasolo, A., Semenov, A., Arnold, M., & Reynolds, K. (2020). A model of cultural intelligence and global identity. Journal of Consumer Marketing, 37(7), 821–832. DOI: https://doi.org/10.1108/JCM-05-2019-3244
Riefler, P., & Diamantopoulos, A. (2007). Consumer animosity: a literature review and a reconsideration of its measurement. International Marketing Review, 24(1), 87–119. DOI: https://doi.org/10.1108/02651330710727204
Rombach, M., Botero, J., & Dean, D. (2023). Kelp wanted?! understanding the drivers of us consumers’ willingness to buy and their willingness to pay a price premium for sea vegetables. Gastronomy, 1(1), 44–56. DOI: https://doi.org/10.3390/gastronomy1010005
Rubin, M. (2025). The replication crisis is less of a “crisis” in lakatos’ philosophy of science than it is in popper’s. European Journal for Philosophy of Science, 15(5). DOI: https://doi.org/10.1007/s13194-024-00629-x
Sabzi, N., Khosravi, Z., & Kalantar‐Hormozi, B. (2023). Parental burnout and depression among iranian mothers: the mediating role of maladaptive coping modes. Brain and Behavior, 13(4). DOI: https://doi.org/10.1002/brb3.2900
Sahak, S., Newman, A., & Yani‐de‐Soriano, M. (2015). Migrant consumers’ attitudes towards homeland products. Journal of Management Research, 7(2), 304. DOI: https://doi.org/10.5296/jmr.v7i2.6955
Saker, V. S. N. (2024). Strategic Communications in the Digital Age: Crafting effective project communication plans to enhance enterprise efficiency. Journal of Engineering and Applied Sciences Technology, 6(4), 1–2. DOI: https://doi.org/10.47363/JEAST/2024(6)239
Salim, N. A., Rauf, N. A. R., & Markonah, M. (2022). The Effect of Green Products, Green Promotions, Green Prices and Green Places on Interest in Buying Saving Products of Bank OCBC NISP (Case Study at Bani OCBC NISO Head Office Branch). Dinasti International Journal of Digital Business Management, 3(6), 1026–1033. DOI: https://doi.org/10.31933/dijdbm.v3i6.1515
Scheel, S., & Ustek‐Spilda, F. (2019). The politics of expertise and ignorance in the field of migration management. Environment and Planning D Society and Space, 37(4), 663–681. DOI: https://doi.org/10.1177/0263775819843677
Scholz, M., & Kulko, R. (2021). Dynamic pricing of perishable food as a sustainable business model. British Food Journal, 124(5), 1609–1621. DOI: https://doi.org/10.1108/BFJ-03-2021-0294
Sherwani, M. M. K., Khan, M. A., Amanullah, M., & Khaled, A. S. D. (2021). An Empirical Investigation of Factors Influencing Green Product Purchase Intention of Millennials. Studies in Economics and Business Relations, 2(1), 45–59. DOI: https://doi.org/10.48185/sebr.v2i1.307
Simanjuntak, M., Nafila, N., Yuliati, L., Johan, I., Najib, M., & Sabri, M. (2023). Environmental care attitudes and intention to purchase green products: impact of environmental knowledge, word of mouth, and green marketing. Sustainability, 15(6), 5445. DOI: https://doi.org/10.3390/su15065445
Sinkala, F., Parsons, R., Sunderland, B., Hoti, K., & Czarniak, P. (2018). A survey of the views and capabilities of community pharmacists in Western Australia regarding the rescheduling of selected oral antibiotics in a framework of pharmacist prescribing. Peer Journal, 5, e4726. DOI: https://doi.org/10.7717/peerj.4726
Song, H., Jung, J., & Kim, Y. (2016). Perceived news overload and its cognitive and attitudinal consequences for news usage in south korea. Journalism & Mass Communication Quarterly, 94(4), 1172–1190. DOI: https://doi.org/10.1177/1077699016679975
Sun, C., Li, Y., Kwok, S., & Mu, W. (2022). The relationship between intolerance of uncertainty and problematic social media use during the covid-19 pandemic: a serial mediation model. International Journal of Environmental Research and Public Health, 19(22), 14924. DOI: https://doi.org/10.3390/ijerph192214924
Tan, Z., Sadiq, B., Bashir, T., Mahmood, H., & Rasool, Y. (2022). Investigating the impact of green marketing components on purchase intention: the mediating role of brand image and brand trust. Sustainability, 14(10), 5939. DOI: https://doi.org/10.3390/su14105939
Tandler, N., Krauss, A., & Proyer, R. T. (2020). Authentic happiness at work: Self- and peer-rated orientations to happiness, work satisfaction, and stress coping. Frontiers in Psychology, 11, 1931. DOI: https://doi.org/10.3389/fpsyg.2020.01931
Tonapa, S., Mulyadi, M., Yusuf, A., & Lee, B. (2023). Longitudinal association among illness perceptions, coping, and quality of life after extremity injury. Orthopaedic Nursing, 42(2), 83–91. DOI: https://doi.org/10.1097/NOR.0000000000000927
Urbański, M., & Haque, A. (2020). Are You Environmentally Conscious Enough to Differentiate between Greenwashed and Sustainable Items? A Global Consumers Perspective. Sustainability, 12(5). DOI: https://doi.org/10.3390/su12051786
Vidarshika, W., & Rathnayake, H. (2024). Ways of avoiding the green marketing myopia as a driver for customer satisfaction: a systematic journal review. International Journal of Research Publication and Reviews, 5(4), 4404–4413. DOI: https://doi.org/10.55248/gengpi.5.0424.1037
Vosgerau, J., Scopelliti, I., & Huh, Y. (2019). Exerting self‐control ≠ sacrificing pleasure. Journal of Consumer Psychology, 30(1), 181–200. DOI: https://doi.org/10.1002/jcpy.1142
Wahid, A., & Osman, W. (2021). Green buildings in malaysia: the benefits of development and current challenges. Journal of Tourism Hospitality and Environment Management, 6(26), 311–318. DOI: https://doi.org/10.35631/JTHEM.626028
Wang, L., Zhang, Q., Ding, Y.-Y., & Wong, P. P. W. (2022). The effect of social and personal norm on intention to patronize green hotels: extension of theory of planned behavior. Journal of China Tourism Research, 19(2), 314–334. DOI: https://doi.org/10.1080/19388160.2022.2070567
Wang, M. (2024). Consumer anxiety in the digital age: analyzing the impact of information overload on decision-making. Advances in Economics Management and Political Sciences, 110(1), 154–160. DOI: https://doi.org/10.54254/2754-1169/110/2024ED0123
Widjajanta, B., Lisnawati, L., Rahayu, A., Wibowo, L. A., & Hartono, C. M. (2022). Online Consumer Review in Building Willingness to Buy for Consumers of Food Products in Marketplaces during the Covid-19 Pandemic. Proceedings of the 6th Global Conference on Business, Management, and Entrepreneurship (GCBME 2021), 363–372. DOI: https://doi.org/10.2991/aebmr.k.220701.070
Xu, C., & Yan, W. (2022). The relationship between information overload and state of anxiety in the period of regular epidemic prevention and control in china: a moderated multiple mediation model. Current Psychology, 42(25), 21842–21859. DOI: https://doi.org/10.1007/s12144-022-03289-3
Zerbinati, L., Folesani, F., Caruso, R., Murri, M. B., Nanni, M., Righetti, S., Chiefari, L., Muscettola, A., Toffanin, T., Costantini, A., Zaccagnino, B., Ruffilli, F., & Grassi, L. (2024). Maladaptive coping styles moderate the relationship between information on cancer treatment and psychosocial symptoms: an Italian multicenter study. Frontiers in Psychology, 15, 1338193. DOI: https://doi.org/10.3389/fpsyg.2024.1338193
Zhi, Z., Yang, Z., Gu, J., & Kim, M. (2023). How does multinational corporations’ csr influence purchase intention? the role of consumer ethnocentrism and consumer ambivalence. Sustainability, 15(7), 5908. DOI: https://doi.org/10.3390/su15075908
Zhu, E., Fors, U., & Smedberg, Å. (2018). Understanding how to improve physicians’ paradigms for prescribing antibiotics by using a conceptual design framework: a qualitative study. BMC Health Services Research, 18(1), 860. DOI: https://doi.org/10.1186/s12913-018-3657-x
Zomeren, M., Spears, R., & Leach, C. (2010). Experimental evidence for a dual pathway model analysis of coping with the climate crisis. Journal of Environmental Psychology, 30(4), 339–346. DOI: https://doi.org/10.1016/j.jenvp.2010.02.006
Zucca, A., Boyes, A., Lecathelinais, C., & Girgis, A. (2010). Life is precious and i’m making the best of it: coping strategies of long‐term cancer survivors. Psycho-Oncology, 19(12), 1268–1276. DOI: https://doi.org/10.1002/pon.1686
Zuo, R., & Yang, L. (2023). Research on the influencing factors of panic buying under public health emergencies. International Conference on Management Science and Engineering Management (ICMSEM 2023), 05004. DOI: https://doi.org/10.1051/e3sconf/202340905004
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Windy Eka Saputri (Author)
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
An author who publishes in the BIMA JOURNAL: Business, Management, and Accounting Journal agrees to the following terms:
Author retains the copyright and grants the journal the right of first publication of the work simultaneously licensed under the Creative Commons Attribution-ShareAlike 4.0 License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal
Submission of a manuscript implies that the submitted work has not been published before (except as part of a thesis or report, or abstract); that it is not under consideration for publication elsewhere; that its publication has been approved by all co-authors. If and when the manuscript is accepted for publication, the author(s) still hold the copyright and retain publishing rights without restrictions. For the new invention, authors are suggested to manage its patent before published. The license type is CC-BY-SA 4.0.
BIMA JOURNAL: Business, Management and Accounting is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
You are free to:
Share — copy and redistribute the material in any medium or format
Adapt — remix, transform, and build upon the material
for any purpose, even commercially.
The licensor cannot revoke these freedoms as long as you follow the license terms.
Under the following terms:
Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
ShareAlike — If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.
- No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.
Notices:
- You do not have to comply with the license for elements of the material in the public domain or where your use is permitted by an applicable exception or limitation.
- No warranties are given. The license may not give you all of the permissions necessary for your intended use. For example, other rights such as publicity, privacy, or moral rights may limit how you use the material.
How to Cite
