Karakteristik Mutu Sirup Kopi Robusta (Coffea canephora) dan Sirup Kopi Arabika (Coffea arabica) dengan Penambahan Konsentrasi Gula. Sinta. J. Sci. Tech. and Agric. [Internet]. 2023 Jun. 30 [cited 2026 Jul. 18];4(1):1-8. Available from: https://journal.pdmbengkulu.org/index.php/sinta/article/view/694