Resilient Women of Sidoarjo Self-Efficacy, Innovation, and Determination in Improving Culinary Business Performance. BIMA Journal (Business, Management, & Accounting Journal), [S. l.], v. 7, n. 1, p. 181–196, 2026. DOI: 10.37638/bima.7.1.181-196. Disponível em: https://journal.pdmbengkulu.org/index.php/bima/article/view/1907. Acesso em: 21 jul. 2026.